(Scotland) a drink made from boiling beer to which is added nutmeg, eggs, sugar and whiskey; drunk during first footing.
(Scotland) a drink made from boiling beer to which is added nutmeg, eggs, sugar and whiskey; drunk during first footing.
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(obsolete, colloquial, UK) A drink of hot spirits with sugar and water.
(chiefly, UK) A stew of beef or lamb and potatoes.
(in combinations, UK, slang) The drinking of a certain number of pints of beer.
(Scotland) The practice, during Hogmanay, of visiting friends and family, especially to be the first person to cross a home's threshold after midnight on New Year's Eve bearing a small gift.
(UK, metonymy) A glass of beer or cider, served by the pint.