An Australian term for a sandwich cut into triangular quarters (points). The cutting style is standard at Australian cafes, school canteens, and catered events. The 'point' refers to the pointed triangular shape of the cut pieces, distinguishing them from rectangular or finger sandwiches.
The catering order specified point sandwiches, not fingers, for the afternoon tea.
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(Australia) A sandwich cut into quarters.
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Regional slang from around the English-speaking world — British, Australian, Irish, Caribbean, Nigerian, Filipino, AAVE, and the hyphenated-English dialects that make the internet sound local.
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