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rewena

A traditional Maori sourdough bread from New Zealand, made using a potato-based fermented starter known as a rewena paraoa bug.

ɹiˈunə128 viewsLast reviewed Jun 29, 2026+ Add a definition
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#1·Apr 28, 2026

A traditional Maori sourdough bread from New Zealand, made using a potato-based fermented starter known as a rewena paraoa bug. The bread has a dense, slightly tangy flavour and a soft crumb, and it holds deep cultural significance within Maori communities as a food passed down through generations. Rewena is experiencing a resurgence of interest as both a cultural touchstone and a naturally fermented artisan bread, and it's now found at farmers' markets and shared as a symbol of Maori culinary heritage.

Her nana's rewena was always the first thing to disappear at the community hangi.
Origin: From the Maori language; 'rewena' refers to the fermented potato starter used to leaven the bread, a practice developed after European introduction of potatoes to New Zealand. Editorial expansion authored on Slangora.
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#2·Apr 27, 2026

(NZ) A traditional Maori sourdough potato bread.

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