(intransitive, informal) To turn a bright red or purple color.
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(UK, NZ, India, AU) A normally deep-red-colored root vegetable usually cooked or pickled before eating.
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(usually, uncountable) The edible part of the root of a beet plant, raw or prepared.
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Regional slang from around the English-speaking world — British, Australian, Irish, Caribbean, Nigerian, Filipino, AAVE, and the hyphenated-English dialects that make the internet sound local.
See all Regional & Other slang on Slangora.