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chow mein bun

(US, Canada, cuisine) A Chinese-American food, a hamburger bun filled with chow mein and slathered with a brown sauce.

ˈt͡ʃaʊ ˈmin ˈbʌnDocumented since 1930s1930sSilenthistorical129 viewsLast reviewed Sep 6, 2026+ Add a definition
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Born ~1930 · no dated citations yet
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#1·Apr 27, 2026

(US, Canada, cuisine) A Chinese-American food, a hamburger bun filled with chow mein and slathered with a brown sauce.

Origin: From . Coined in the 1930s, having been invented in Massachusetts, and then spread throughout North America's Americanized Chinese cuisine culture, and Americanized Jewish culture. Origin information sourced from Wiktionary contributors (CC BY-SA 4.0).
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#2·May 2, 2026

A , a filled with and slathered with a .

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