(North American) A glass jar with a screw top, often used for preserving food.
(North American) A glass jar with a screw top, often used for preserving food.
Yesterday, I went outside / With my momma's mason jar / Caught a lovely butterfly
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Regional slang from around the English-speaking world — British, Australian, Irish, Caribbean, Nigerian, Filipino, AAVE, and the hyphenated-English dialects that make the internet sound local.
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A large pot used for processing jars when preserving food, either in a boiling water bath or by capturing steam to elevate the pressure and temperature.
(uncommon) A glass jar of the sort once used for storing medicine.
Any of various cylindrical metal receptacles usually with a removable close-fitting top.
An approximately cylindrical container, usually with a crimped end and a screw top, used to contain and dispense semiliquid substances.
I make my own butter. Fill a large mason jar halfway with heavy cream toss in a bit of salt. Close lid and shake until butter forms. Strain and save the butter cream liquid. Rinse the butter in cold water. Delicious.
“I make my own butter. Fill a large mason jar halfway with heavy cream toss in a bit of salt. Close lid and shake until butter forms. Strain and save the butter cream liquid. Rinse the butter in cold water. Delicious.”
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The process of stewing in an earthenware jar.