(Canada, US) A large spoon, used for eating food from a bowl.
Their eggs were deposited on a few bits of straw, and great caution was necessary in attempting to procure them, as the slightest touch crumbled their frail tenement into dust. By means of a tablespoon, I was enabled to procure many of t…
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(Australia, New Zealand, Northern, _, UK) A spoon too large for eating, usually used for cooking or serving.
1995 May 22, Salad Recipes, New York, [http://books.google.com.au/books?id=SOMCAAAAMBAJ&pg=PA51&lpg=PA51&dq=%22tablespoon%22|%22tablespoons%22+-intitle:%22%22+-inauthor:%22%22&source=bl&ots=3GLGJhRG5D&sig=EZ07Qjrp_0niYy3UjLbk97DXHFs&hl=e…
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(cooking) A unit of volume, the value of which varies regionally; in the US: three teaspoons or one half fluid ounce or roughly 15 ml; in Britain and Canada: exactly 15 ml; in Russia 18 ml; in Australia: four teaspoons or 20 ml.
: Heat 2 tablespoons olive oil in a nonstick skillet until hot and quickly saute the goat-cheese buttons on both sides until brown.
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