(US) A grilled or fried length of Polish sausage topped with grilled onions and mustard, served on a bun.
(US) A grilled or fried length of Polish sausage topped with grilled onions and mustard, served on a bun.
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Regional slang from around the English-speaking world — British, Australian, Irish, Caribbean, Nigerian, Filipino, AAVE, and the hyphenated-English dialects that make the internet sound local.
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A food item (dish) consisting of a frankfurter or wiener and (usually) a hot dog bun, with toppings such as ketchup, mustard, relish, sauerkraut, onions, cheese, etc.