(India) A religious offering, usually of vegetarian food consumed by worshippers after worship, in Hinduism and Sikhism.
(India) A religious offering, usually of vegetarian food consumed by worshippers after worship, in Hinduism and Sikhism.
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A Kerala Indian term for a rich sweet pudding or payasam made for festivals and ceremonies. Typically prepared with rice, lentils, or plantain in a base of coconut milk and jaggery, pradhaman is central to Kerala sadya (feast) tradition. The word carries strong cultural and ritual connotations beyond its culinary meaning.
(India, cooking) pudding.
(US, archaic, historical) An American Indian who converted to Christianity.
(India, Pakistan) food, a meal.
(India, Hinduism, Buddhism, Sikhism) A person who freely offers their service to a religious cause; particularly in Hinduism, Buddhism, and Sikhism.