(chiefly, British) A short-grained rice used to make rice pudding and risotto.
(chiefly, British) A short-grained rice used to make rice pudding and risotto.
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(chiefly, British) A traditional rice and custard pudding made with macaroni.
(chiefly, British) Any of several simple cooked desserts made from sweetened milk and some starchy ingredient.
A type of cake or dessert cooked usually by boiling or steaming.
A type of dessert that has a texture similar to custard or mousse but using some kind of starch as the thickening agent.
Any of various dishes, sweet or savoury, prepared by boiling or steaming, or from batter.