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fishmonger's

A British term for a traditional shop that specialises in selling fresh fish and seafood — typically staffed by someone who can fillet, debone, and advise on preparation.

ˈfɪʃˌmɔnd͡ʒɚzhistorical196 viewsLast reviewed Jun 29, 2026+ Add a definition
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UK
#1·Apr 28, 2026UK

A British term for a traditional shop that specialises in selling fresh fish and seafood — typically staffed by someone who can fillet, debone, and advise on preparation. A fishmonger's is a fixture of UK high streets and market halls, where whole fish are displayed on ice, the smell is unmistakable, and the service is hands-on. The apostrophe signals it's the fishmonger's shop, and the institution is enjoying a quiet revival as people return to buying fresh, sustainably sourced fish.

She picked up a whole sea bass from the fishmonger's on Saturday morning for almost nothing.
Origin: From Old English 'fiscmangere', combining 'fisc' (fish) and 'mangere' (trader or dealer); the '-monger' suffix historically denoted various types of traders in British English. Editorial expansion authored on Slangora.
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UK
#2·Apr 27, 2026UK

(UK) A shop that sells wet fish and seafood.

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UK and Irish slang — Cockney, Scouse, Geordie, Yorkshire, Glaswegian, Brummie, Welsh, West Country, plus Irish English. Centuries of regional dialects feeding into modern British and Irish street talk.

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