(US) A pickled cucumber soaked in Kool-Aid.
(US) A pickled cucumber soaked in Kool-Aid.
Now that we're all up to speed on the history of hacked sweet and sours, let's get to the heart of the matter: how do you eat a Koolickle if you don't live in the Delta south? Easy, you make one. It requires absolutely no pickling skills…
"Koolickle" means: A pickled cucumber soaked in Kool-Aid.. This is a fairly neutral word with no inherent risk attached. There is no real cause for parental concern; it is descriptive vocabulary rather than something dangerous. If your child uses it, context will usually make the meaning clear. A brief, curious question about where they heard it is generally enough to know whether to follow up.
"Koolickle" means: A pickled cucumber soaked in Kool-Aid.. Register: neutral, standard English, usable in most everyday contexts. Note the regional or dialect label (US) — usage may sound odd outside that variety. A common non-native mistake is to use the word in the wrong register, or to assume one fixed meaning when it is actually polysemous; always check the surrounding register and the audience before producing it yourself. In formal writing, prefer a neutral synonym or a short descriptive phrase, and use this word only when you have heard or read it being used naturally in a comparable context.
"Koolickle" means: A pickled cucumber soaked in Kool-Aid.. This is a fairly neutral word with no inherent risk attached. There is no real cause for parental concern; it is descriptive vocabulary rather than something dangerous. If your child uses it, context will usually make the meaning clear. A brief, curious question about where they heard it is generally enough to know whether to follow up.
Slang is read by different audiences for very different reasons. The For parents view re-explains the term in plain, non-judgemental language so a caregiver can understand what their child means without needing the surrounding subculture. The For English learners view focuses on register (when it's safe to use), formal alternatives, and common mistakes — what a textbook won't teach you.
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(US, idiomatic, informal) A large, beaming smile.
A cucumber pickled in brine or vinegar flavored with dill and other seasonings.
(New Orleans) A treat consisting of frozen Kool-Aid served in a dixie cup.
(US) A pickle, typically on a base of chopped green (unripe) tomatoes, but sometimes finely-chopped gherkins, and possibly including other vegetables.
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(British) A yellow pickle relish made from cauliflower, vegetable marrow, and other vegetables, pickled with vinegar, salt, sugar, and spiced with mustard, turmeric, and other spices.