(Indian) A preparation of betel leaf enclosed with a mix of sweet and usually spicy or savory ingredients, much like paan but without the tobacco, areca nut or slaked lime, and considered a milder, safer or more modest alternative to it.
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A dessert or other sweet made with betel leaf, such as betel ice cream.
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Regional slang from around the English-speaking world — British, Australian, Irish, Caribbean, Nigerian, Filipino, AAVE, and the hyphenated-English dialects that make the internet sound local.
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