A dessert of frozen fruit juice with a dairy product such as milk added; a sorbet with dairy ingredients.
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An effervescent powder made of bicarbonate of soda, sugar and flavourings, intended to be eaten alone or mixed with water to make a drink.
1895, Oswald Hutton Parry, Six Months in a Syrian Monastery [2004 reprint], [https://web.archive.org/web/20160305030643/https://books.google.hu/books?id=kVYJE_OcjV8C&pg=PA86&dq=%22sherbet%22#v=onepage&q=%22sherbet%22&f=false page 86]:
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A traditional West and South Asian sweet drink prepared from fruits or flower petals.
: Tea is becoming a favourite drink in Turkey, not instead of coffee, but of the sherbet or cool drinks that are handed to guests; it comes generally from Russia, and although a trifle dear on account of the carriage, is extremely good, …
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